Frontiers | New Term to Quantify the Effect of Temperature on pHmin-Values Used in Cardinal Parameter Growth Models for Listeria monocytogenes
Foods | Free Full-Text | Microbial Safety and Sensory Analyses of Cold-Smoked Salmon Produced with Sodium-Reduced Mineral Salts and Organic Acid Salts
Paw Dalgaard, Professor Division of Industrial Food Research National Food Institute (DTU Food) Technical University of Denmar
Ellen Als on Twitter: "Food safety from a mathematical perspective Paw Dalgaard #HighTechDTU Rethinking Food https://t.co/beTpMuzzaD" / Twitter
Spoilers2017 - Short CV DALGAARD
Dias nummer 1
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute | Research profile
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute | Research profile
Captain Birdseye's robotic nose
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute | Research profile - Page 2
SEAFOODplus: People in project 3.4 BIOCOM
Towards transparent and consistent exchange of knowledge for improved microbiological food safety
PDF) Development of a Rapid Real-Time PCR Method as a Tool To Quantify Viable Photobacterium phosphoreum Bacteria in Salmon (Salmo salar) Steaks | P. Dalgaard - Academia.edu
Microbial Modelling and Risk Analysis Members Present: Deon Mahoney (Chair), John Bassett, Peter Ben Embarak, Lisa Benjamin, Ric
Side Event: Towards interoperable One Health model repositories Programme
Assessment and Management of Seafood Safety and Quality
Microbial Safety and Sensory Analyses of Cold-Smoked Salmon Produced with Sodium-Reduced Mineral Salts and Organic Acid Salts
Prædiktionsværktøj til risikovurdering og dokumentation af fødevaresikkerhed
Eurofish Magazine 1 2012 by Eurofish - Issuu
Mælkeritidende | Nordisk Mejerikongres - torsdags sessioner
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute | Research profile
Complete Chromosome Sequence of <named-content content-type='genus-species'>Carnobacterium maltaromaticum</name
Paw DALGAARD | Professor | Technical University of Denmark, Kongens Lyngby | DTU | National Food Institute | Research profile
